Dua Mediterranean Kitchen
MEZZE
MEDITERRANEAN DUO 13
homemade hummus, pureed roasted peppers, walnuts, garlic
OLIVES & FETA 8
medley Kalamata olives, sun-dried tomatoes, roasted garlic feta cheese
TZATZIKI 7
labneh (thick yogurt), cucumber, garlic
BRUSSELS SPROUTS 9
roasted in honey mustard, pumpkin seeds
CAULIFLOWER BITES 11
roasted cauliflower, caramelized almonds, roasted peppers mayo
APPETIZERS
SHRIMP SAGANAKI 17
baked shrimps, Saganaki cheese, tomatoes, oregano
CALAMARI 18
marinated grilled calamari, fingerling potatoes, olives, cherry tomatoes, cannellini beans
KOFTE 13
grilled ground beef and lamb patties over tzatziki sauce, onions
MUSSELS PEPATA 16
P.E.I mussels, roasted garlic, black pepper, white wine sauce
ALBANIAN SALAD 12
tomatoes, cucumbers, medley olives, feta, onions, oregano
MOUSSAKA 15
grilled eggplant, lamb ragu, tomato & bechamel sauce
BUREK 14
filo dough stuffed with sheep milk cheese, topped with fig jam, organic honey
ENTREES
BRANZINO 29
pistachio crusted branzino filet over caponata topped with mediterranean salsa
PAELLA 53/97 serving for 2 or 4 ppl
saffron rice, calamari, mussels, shrimp, sausage, bell peppers, peas, tomatoes
SALMON GREEK STYLE 27
grilled salmon over orzo pasta, crumbled feta cheese, lemon zest dressing
LAMB CHOPS 38
pistachio crusted lamb chops served with lemon roasted potatoes & tzatziki
LINGUINE PESCATORA 32
calamari, mussels, shrimp, crab meat in a white wine roasted garlic sauce
CHICKEN ZA'ATAR 26
marinated chicken breast, yogurt,Za'atar over grilled vegetables
BRAISED SHORT-RIB 33
pomegranate red wine reduction sauce, caramelized onions over Israeli couscous
30 DAYS DRY AGED STEAKS MP
ask waiter for availability
Credit cards are subject to 3.5% surcharge fee. Please avoid fees by paying cash. Parties for 6 or more people 20% gratuity added. Please notify your server for any food allergies. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illnesses.